Focaccia is a flat leavened oven-baked Italian bread, similar in style and texture to pizza; in some places, it is called “pizza bianca” (“white pizza”). Focaccia can be served as a side dish or as sandwich bread and it can be round, rectangular, or square shape.
You can choose between the following added ingredients:
Olive & Rosemary
Camembert & Fig
Roasted red pepper Feta & Balsamic reduction
Bacon, feta & Balsamic glazed onion
Smoked chicken & pepperdew relish