Beef Rump Steak (300g) From Farmer Keith
DELIVERY GAUTENG: Order by 5 Sep 2022 for delivery 12 Sep 2022.
DELIVERY WESTERN CAPE: Order before a Thursday for delivery the following Friday.
DELIVERY EASTERN CAPE: Order before a Thursday for delivery the following Thursday.
PLEASE NOTE: This product is available for delivery in the whole GAUTENG Province, and EASTERN CAPE (Alexandria, Despatch, Grahamstown, Jeffreysbay, Kenton-on-Sea, Port Elizabeth, Uitenhage)
WESTERN CAPE: Arniston, Bellville, Betty’s Bay, Bredasdorp, Caledon, Cape Town, Durbanville ,Gansbaai, Gordonsbay, Hermanus, Kleinmond, Malmesbury, Overberg, Paarl, Pringle Bay, Rooi-Els, Stellenbosch, Somerset West, Stanford, Strand, Struisbaai Wellington, Worcester.
A rump steak is trimmed from the round, or rump, primal section of a cow, just behind the cuts that produce sirloin and flank steaks. All the muscles in a cow’s rump are among the most worked throughout its life, resulting in a dense, marbled cut of meat.